Ingredients:
1 head of cauliflower, leaves removed, and roughly chopped
1-2 cloves of garlic
½ small onion chopped
1 Tbsp seasonings
1 Tbsp oil
½ C coconut milk
Sea salt and pepper
Directions:
- Steam cauliflower
- Meanwhile sauté onion and garlic in oil with seasonings
- Add steam cauliflower to cusinart food processor (or blender or immersion hand-held blender) and blend until smooth
- Add sautéed garlic and onion and blend again
- Add coconut milk until desired consistency